Mr.Kundan Lal Gural Founder of Tandoori type of Cuisine
I promised that soon I will be coming up with a good indian restaurant with lower prices.The first time that I step in to Moti Mahal restaurant in Business Bay I didn't know what to expect.The decoration of the restaurant seemed nice,combination of two colors of white and orange was delightful.I figured this restaurant is apparently another branch of the one of Delhi's most famous restaurants.Mr.Kundan Lal Gural who was known to be the father of Tandoori cuisine was the founder of this restaurant in 1920,so basically the Tandoori Chicken this delicious gift was given to us from him.
I ordered my favorite dish of Indian food which is Butter chicken and Biryani Rice.The food arrived and I was amazed by the beauty of the colors of the dish.That stunning orange with a little reddish shadow that just by looking at it you could say it is tasty.And here we go I told myself I have finally found my favorite indian restaurant that serves good food with lower prices comparing to the ones that are located in 5 star hotels.The rice was amazing too,colorful and of course smelled so good.The Non bread was absolutely one of the best Non breads that I have ever had in my Life.
However here it comes the tricky part,which is so important to be mentioned.What I am going to explain here is a very useful tip,yet so simple to imply and unfortunately so many restaurants can easily loose their customers to this somehow common mistake.You see! the fat of chicken is something that has absolutely zero nutritional value,it tastes bad,and it looks bad.Before cooking, every single fat from the chicken should be removed,yes even those very tiny ones should be removed otherwise,the chicken will not taste as good as it should ( doesn't matter how many spices you use) plus it will ruin the look of the food.At the end of the day no one wants to separate the stretchy fats from the chicken? right! My suggestion is if Moti Mahal fix this small issue ,it will be categorized as the best of the best with the very fair prices.So please remove all the fat from chickens carefully before cooking.End of the story is that, this is a great restaurant and definitely any Indian food Lover should try going there.Good luck Moti Mahal and please continue the legacy of Great Kundan Lal Gural.I will be visiting this restaurant soon again.
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